Product Index

Martha Swift and Lisa Thomas of Primrose Bakery in Primrose Hill and Covent Garden share their secrets on how to make the perfect cupcakes, icings, decorations, special occasions and more.

Make your favourite bakery treats at home! Over 60 tempting recipes for cupcakes, fillings and frostings. Helpful tips, decorating ideas and lots of inspiration.

There's something irresistible about cupcakes, whether it's the pretty icing or the childhood memories they evoke. Susannah Blake offers a delightful collection of beautiful and delicious little cakes.

When Christopher discovers a dead dog on a neighbour's lawn he decides to solve the mystery and write a detective thriller about it. Winner of the Whitbread Book of the Year award, 2003

Simple but inspiring curry recipes, fresh and fragrant, spicy and satisfying.

The ultimate cookbook for curry-lovers. Authentic step-by-step recipes from 18 regions including India, Thailand, Vietnam and Indonesia

Traditional, tempting, tried-and-true. Delights from Australia's favourite cooks.

Traditional, tempting, tried-and-true. Delights from Australia's favourite cooks.

Over 400 favourite recipes - Cakes, Biscuits and Slices, Family Meals, Soups, Stews and Preserves. Traditional, tempting, tried-and-true. Delights from Australia's favourite cooks.

From Anzac biscuits to lamb chops to pavlova, enduring Australian favourites can be found within its pages, alongside household hints and recipes for soap, washing fluid and furniture polish.

A wonderful collection of 500 classic country recipes from Australia's best cooks.

More than 150 tried-and-true recipes from the Country Women's Association of NSW

More treasured recipes from members of the Country Women's Association of NSW.

Seventy years in the kitchen - first published in 1937 and in print ever since. Recipes compiled by the members of the Country Women's Association of NSW.

2 volumes of treasured recipes from members of the Country Women's Association of NSW.

Traditional, tempting, tried-and-true. Delights from Australia's favourite cooks.

Traditional, tempting, tried-and-true. Traditional delights from the nation's favourite cooks

Recipes, tips and tricks from the South Australian Country Women's Association CWA, by Fiona Roberts and Jacqui Way

Traditional, tempting, tried-and-true. Delights from Australia's favourite cooks.

Street food meets comfort food in this striking and original cookbook from one Sydney's best cafes.

Over 135 new budget-friendly recipes from this scientifically proven weight loss program

Traditional and modern Christmas cooking, edible gifts, crafts, cards, giftwrapping, decorations

Take the hassles out of the festive season with this stunning gift-format book. Includes simple recipes and menu planners for a traditional Christmas, a modern Christmas or a speedy Christmas.

Riots, robbery & the biggest ever training exercise. James and Lauren are off to America to help train the army ... and get into trouble in Las Vegas. It's another exciting CHERUB adventure! Book 10 in the series

Leading childcare expert offers you practical tips and brilliant solutions for parents to help balance the different needs of a new baby with a toddler.

Recipes and practical advice to help you manage coeliac disease and gluten intolerance

We couldn't get by without the CWA, and thie book shares their stories as well as 90 of their best recipes and household tips!

Camilla the Cupcake Fairy and her friends love to make cakes and treats for each other! Over 25 easy-to-follow, step-by-step recipes for cake pops, cupcakes, cakes and no-cook treats.

A new hero, a new mission - this is CHERUB for a new generation! Featuring Ryan Sharma, CHERUB'S newest recruit. Book 14 in the series, now available

Cooking for celiacs, colitis, crohn's and IBS. Over 200 recipes for the SCD Specific Carbohydrate Diet - totally grain free, gluten free, sugar free and lactose free

Home-style award-winning recipes from New South Wales country shows

The bible of traditional French home cooking, with over 1,400 recipes. First published in 1932, now available in English.

Completely revised and expanded 2nd Edition Australia's favourite organic gardener shows you how to apply companion planting principles to your plants so they'll work to make your garden greener, more productive, full of birds, and free of pests.

Dig, Plant, Water, Grow, Harvest, Chop, Cook. Magnificent new book now available

Over 200 temperate and subtropical fruits, nuts and berries to grow in gardens, farms or orchards

How to make fresh butters, yogurts and cheeses - from fresh, soft and hard to flavoured and blue - with plenty of recipes for milk and cream too.