![]() |
WILD SOURDOUGHThe natural way to bakeby YOKE MARDEWISee more Sourdough bread-making books - click here New softcover cookbook, published 2009, 224 pages
Wild Sourdough is a hands-on and highly practical guide to sourdough bread making at home. Contents include:
Wild Sourdough is an Australian publication. Measurements are in metric and imperial. About the author Yoke Mardewi has had successful careers in fashion and finance, and decided to take the plunge and work at her first love and passion - the making and sharing of food, in particular sourdough bread-making. She runs cooking classes with a specialty in sourdough breadmaking. She has featured on Western Australian TV, radio and in various food and health newspapers, magazines and websites. Her cooking classes are as much about sharing her warmth and passion for life as they are about the joy of food. Yoke is a member of the Artisan Bakers Association and Slow Food. She is a keen supporter of organic/biodynamic farming. She lives in Perth with her daughter. Yoke's latest book, Sourdough: from Pastries to Gluten-Free Wholegrain Breads is also available - click here for more information See books on fermenting food - click here Wild Sourdough: the natural way to bake - Yoke Mardewi
|