Vegan Pressure Cooking - JL Fields New softcover cookbook Pressure Cooker

VEGAN PRESSURE COOKING

Delicious beans, grains and one-pot meals in minutes

by JL FIELDS

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New softcover book, 176 pages, published 2015

Learn the ins and outs of pressure cooking and start creating delicious, one-pot vegan meals in no time at all.

Say goodbye to long cooking and preparation times. With a pressure cooker, you can cook filling, nutritious meals in under an hour and with little mess or cleanup. It's not only delicious, but easy too! With Vegan Pressure Cooking, you'll learn all of the ins and outs of pressure cooking - including why there's no need to be scared of trying something new! From choosing a pressure cooker that suits you best to understanding the ingredients that are perfect for pressure cooking - including beans, grains, hearty vegetables, and more - author JL Fields will walk through all the ropes so you can start creating delicious, everyday meals in no time. Recipes span all meals and tastes, from easy breakfasts like Savory Oatmeal and Stewed Apricots to healthy dinners like Kale, Lentil, and Squash Chili and Sweet Potato Enchiladas. There's something for everyone!

Chapters include

Introduction

Pressure cooking 101

Beans and grains

Soups and stews

One-pot meals

Meal helpers and veggie sides

Sauces and dips

Sweet Treats

Vegan Pressure Cooking is a US publication. All measurements are in imperial, metric and metric cup & spoon.

See other Vegan and Vegetarian cookbooks click here