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VEGAN CUPCAKES TAKE OVER THE WORLDby ISA CHANDRA MOSKOWITZ and TERRY HOPE ROMEROTo see other Cupcake and Baking books click here New softcover book, over 40 delicious colour photos. Published 2006, 168 pages, measures 18 x 18 cm. 75 dairy-free recipes for cupcakes that rule! The first-ever guide to delectable, decadent, dairy-free cupcakes - guaranteed to wow even omnivores. Vegan cupcakes will take over the world. Better to give in sooner than later and make this a smooth transition. After all, they're so delicious, easy to make, adorable and portable, these little cuppers are sure to be the beginning of a dairy-free revolution. In this sweet and sassy guide, Isa Chandra Moskowitz, author of the smash-hit cookbook Vegan with a Vengeance, and Terry Hope Romero serve up a batch of everyone's favourite dessert. Vegan Cupcakes Take Over the World unleashes more than 75 recipes for cupcakes and frostings - some innovative, some classics - with beautiful colour photographs. Includes a gluten-free vegan cupcake recipe - Vanilla Gluten Freedom Cupcakes, plus notes on adapting recipes to make them gluten-free. Every single recipe has been tested to perfection, so sneak these cakes into any party and watch then win over the crowd. Indulge in
You'll also learn Isa and Terrys secrect of no-fail baking, inspired decorating, piping like a pro and shopping for vegan ingredients, plus true cupcake anecdotes from the trenches. When Vegan Cupcakes Take Over the World, no cupcake lover can resist! Vegan Cupcakes Take Over the World is a US publication. All measurements are in imperial, but very few recipes require any ingredients to be weighed - most recipes use cup and spoon measurements only. Vegan Cookies Invade Your Cookie Jar is also available - click here for more information
See other vegan and vegetarian cookbooks click here Vegan Cupcakes Take Over the World by Isa Chandra Moskowitz and Terry Hope Romero
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