250 HOME PRESERVING FAVOURITES

by YVONNE TREMBLAY

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New large softcover book, 384 pages. Published 2010.

Create delicious jams, jellies, marmalades conserves, fruit butters and chutneys

Capture the essence of summer with these delectable small-batch preserves, as well as new micro-minis and low-sugar spreads. Discover exceptional fruit combinations with gourmet accents of vanilla, fresh herbs, spices and liqueurs, such as Strawberry Lavender Jam, Winter Berry Jam, Cherry Profusion Conserve, Lemon Ginger Marmalade, Blackberry Plum Jelly, Spiced Pear Butter and Tomato Chipotle Chutney. But not to worry, all your traditional single-fruit favourites are here too, including Raspberry Jam, Lime Marmalade, Mint Jelly and Mango Chutney.

By following a few simple steps and these absolutely mouth-watering recipes, you can enjoy the delicious rewards of canning soft spreads at home in your kitchen. This outstanding collection features all the original recipes from the author's earlier best-selling book, Prizewinning Preserves, as well as over 125 brand new delights. All are sure to please, whether you're a beginner or a seasoned preserver, because they feature reliable, easy-to-follow, up-to-date preserving instructions and information. There's never been a better time to embrace the time-honoured tradition of canning!

Contents include

• Introduction & acknowledgements
• A primer on preserving
• Jams
  • Single-fruit jams
  • Mixed-fruit jams
  • Micro-mini jams - very small batches of jam, cooked in the microwave
  • Special jams, spreads and mincemeats
• Conserves
• Marmalades
• Jellies
  • Fruit jellies
  • Savory jellies
• Fruit butters
• Chutneys
• Recipes using preserves
• Jam glam: jar decorations and gift ideas
• Resources
• Index

250 Home Preserving Favourites is a US publication. All measurements are in metric, imperial and metric cup & spoon

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250 Home Preserving Favorites by Yvonne Tremblay