delicious.

SIMPLY THE BEST

by VALLI LITTLE

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New large softcover book, published 2011, 306 pages, with superb colour photography throughout

Simply the Best celebrates 10 successful years of delicious., the Australian food magazine that has resonated with readers right around the globe. Created by delicious. food director Valli Little and the team behind the award-winning magazine, Simply the Best contains recipes that remain faithful to the magazine's philosophy of simply dishes made from fresh, seasonal ingredients.

In this book you will find 120 all-new recipes that are as rich and varied as you would expect from a bestselling author who has made home cooks everywhere feel proud of their efforts in the kitchen. Arranged in 12 beautifully photographed chapters to cater for every occasion, Simply the Best is an all-encompassing collection of recipes that you'll want to cook over and over again.

Simply the Best is a celebration of what delicious. magazine does best - inspiring yet accessible recipes that are perfect for novice cooks as well as experienced foodies looking for new ideas. In the 10 years since delicious magazine was first published, food editor Valli Little has travelled Australia and the world seeking out great culinary destinations and eating some incredible dishes along the way. In Simply the Best, each of the 12 exciting themed chapters opens with a collage of images shot by delicious. photographers over the past 10 years.

Featuring more than 120 all-new recipes, each beautifully photographed by Brett Stevens, you are sure to find dishes for every occasion - from Chinese pork buns, Spice-rubbed lamb cutlets or a French-inspired Apple and goat's cheese salad to a Little black dress chocolate cake, Sweet mango risotto or an indulgent Lemon meringue ice-cream pie.

Contents include

• Almost French
• Pop-up dinner
• Life's a beach
• A moveable feast
• Keeping up appearances
• East meets west
• Beyond wicked
• Trattoria at home
• Date night
• Get cosy
• Playing with fire
• Cool Yule
• Basic recipes
• Index

delicious. Simply the Best is an Australian publication. Measurements are in metric and metric cup & spoon. 

See more delicious. cookbooks by Valli Little click here

delicious. Simply the Best by Valli Little