THE GREAT BIG COOKIE BOOK

by HILAIRE WALDEN

Over 200 recipes for cookies, brownies, scones, bars and biscuits

Large new softcover book, 256 pages, lots of beautiful colour photos. The ultimate Cookie / Biscuit recipe book!

The definitive biscuit collection, with over 200 recipes - ranging from the well-known and much-loved to the excitingly different, including chapters on Cookies for Kids, Savoury Treats and Brownies and Bars.

Features include

• Full introduction covering useful baking techniques, ingredients, equipement and storage.
• Illustrated with over 600 colour photographs - step-by-step instructions and the glorious finished results
  
• Contains every cookie recipe imaginable from Black and White Florentines to Walnut Cookies, Cheddar Pennies to Chocolate Kisses, and Mocha Viennese Swirls to Mexican Almond Biscuits
• All recipes are in metric, imperial and cup & spoon measurements