COOKING FOR CHRISTMAS

by MURDOCH BOOKS

See other Christmas books click here

New large softcover book, 264 pages, published 2010. Gorgeous, mouthwatering colour photos and easy-to-follow instructions

Timeless recipes for the festive season

Eat, drink and be merry with this fine collextion of classics old and new. This extravaganza of a Christmas companion features more than 130 recipes and includes all the seasonal favourites you'd expect to find, including roast turkey and traditional puddings with all the trimmings, alongside dishes with a more contemporary flavour, like cardamom, chocolate and pear trifle.

The beautifully photographed recipes are easy to follow. Each one has been triple tested so that the only surprises you'll have on the day will come from under the tree. This book is sure to become an essential and cherished reference for Christmas feasts for years to come.

Celebrate the magic of Christmas with this exciting and contemporary take on traditional yuletide fare. The recipes are presented in this stunning compilation of old favourites and soon-to-become new classics. With every dish accompanied by beautiful photography and foolproof instructions, your festive season is guaranteed to be a great success year after year. Including an exemplary array of celebratory cocktails and nibbles, succulent roasts, perfect puddings, edible gifts plus all the seasonally anticipated trimmings, this book is destined to become an essential and cherished reference for Christmas past, present and future.

Contents include:

• Let the festivities begin
• Tips for a low-stress Christmas
• First course
• Main course
• Sides
• Desserts
• Cakes and puddings
• Drinks and nibbles
• Edible gifts
• Index

Cooking for Christmas is an Australian publication. All measurements are metric, imperial and metric cup & spoon.

You may also be interested Womens Weekly Christmas cookbooks click here

Cooking For Christmas- A Murdoch Books publication