POTATO FAVOURITES

An Australian Women's Weekly cookbook

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New softcover book, 176 pages, published 2011. With colour photos of every recipe and easy-to-follow step-by-step instructions.

Potato Favourites brings you the world’s favourite potato dishes from simple chips, wedges and mash to potatoes Anna, potato fritters, hasselback potatoes and everything in between. There are the famous rich creamy potato dishes from France, gnocchi from Italy, colcannon from Ireland, potato parathas from India, piroshki from Russia, potato tortilla from Spain as well as modern takes on fritters, salads, pancakes and patties.

Chapters include:

• Wedges, chips and fries
• Rosti, fritters and patties
• Mashes, smashes and creams
• Salads, soups, sides and snacks
• Potato varieties
• Glossary, conversion chart and index

The Women's Weekly Potato Favourites Cookbook is an Australian publication. All measurements are in metric.

To see other Women's Weekly cookbooks, click here

Potato Favourites - The Australian Womens Weekly