The JUNIOR GOURMET

by ELIZABETH LONG

See other Children's cookbooks click here

New softcover cookbook, 112 pages, published 2013. Delicious full-colour photography throughout.

Amazing recipes from around the world

Take your tastebuds on a trip around the world and learn to cook these authentic, simple and delicious recipes. Explore the signature dishes and cooking techniques from Morocco to Mexico and many places in between!

Contents include

• Introduction
• Kitchen techniques
• Ingredients
• Australia
• Vietnam
• Thailand
• China
• India
• Russia
• Greece
• Italy
• France
• United Kingdom
• Spain
• Morocco
• United States of America
• Mexico
• Uruguay
• Tips and tricks
• Some healthy hints
• Menu planner
• Index
  

The Junior Gourmet is an Australian publication. All measurements are in metric and metric cup & spoon.

See other International cookbooks click here

The Junior Gourmet - Elizabeth Long