THE COOKER COOKBOOK

Best-ever Slow Cooker, Pressure Cooker and Rice Cooker recipes

an AUSTRALIAN WOMEN'S WEEKLY publication

To see other Slow Cooker recipe books click here

Used softcover book in very good condition, delicious colour photos. Published 2011, 120 pages.

Slow, fast and one-pot cooking

The emergence of the slow cooker, pressure cooker and rice cooker in today's kitchens is giving cooks the option of great food regardelsss of the amount of time they have. If you want a fast one-pot steamed chicken, a meltingly rich beef casserole in just 50 minutes, a lamb roast that you can leave alone for 8 hours and , of course, a pudding for a sweet ending, then this is the book you need. With cooking guides on how to get the best out of each cooker, which cuts of meat to use, and how best to cook vegetables and pulses, you will be able to make the most of your time in the kitchen with these handy appliances.

Divided into sections:

• Rice cooker
• Pressure cooker - most of the recipes are from the AWW Pressure Cooker cookbook
• Slow cooker - most of the recipes are from the AWW Slow Cooker cookbook
• Plus Glossary, Conversion Chart and Index

The Women's Weekly Cooker Book is an Australian publication. All measurements are in metric and imperial.

To see other Pressure Cooker cookbooks click here

To see other Women's Weekly cookbooks click here

The Cooker Cookbook by The Australian Women's Weekly

Please Note: This is a used book.
The copy you receive will be in good condition or better, however it may have cover creasing, a previous owner's name or minimal writing inside, and there may be some marks to some of the pages. Because, let's face it, that's what happens when a cookbook is used. It will have all its pages. If you need to know more about the copy you are purchasing, please contact me via the Contact button at the top of this page.