4 INGREDIENTS

ONE POT ONE BOWL

by Kim McCosker

See other 4 Ingredients cookbooks click here

New softcover book, published 2012, 192 pages

Rediscover the wonders of simple home-cooked meals

4 Ingredients One Pot One Bowl has the magic formula for dinner on the table�... This is simple, healthy cooking at its no-fuss best. Good home-cooked food prepared in a short time really is achievable. And you'll also discover handy tricks for last minute meals. Here is all you need to halve your shopping time and prepare quick, tasty, healthy dishes. Let this book do the thinking for you!

Contents include

• General - Abbreviations used; Oven temperature guide; Guide to weights and measures; In the cupboard
• Breakfasts and brunches
• Snacks and lunches
• Cookers and casseroles - includes pressure cooker, slow cooker and in-the-oven recipes
• Pots and pans
• Roasts and bakes
• Soups and stews
• Pizzas, pies and pasta
• Sweet treats
• Index

In common with the other books in the 4 Ingredients range:

• All recipes have 4 or fewer ingredients

• All can be measured in terms of cup, tablespoon and teaspoon

• The methodology for each recipe is explained on average using 4 sentences and

• All recipes use ingredients mostly found in your pantry or fridge already!

4 Ingredients One Pot One Bowl is an Australian publication. All measurements are in metric and metric cup & spoon.

The other 4 Ingredients books are also available at The Bookshelf of Oz - click here to see the whole range!

To see other One Pot, Slow Cooker and Crock Pot cookbooks click here

4 Ingredients One Pot One Bowl by Kim McCosker