Maggie's Kitchen - from Maggie Beer's own kitchen come 120 favourite recipes she has shared with her television audience on the immensely popular ABC TV show The Cook and The Chef which Maggie co-presents with Simon Bryant, as well as the everyday basics Maggie believes form the foundations of a good food life.
Get the book Maggie's Kitchen by Maggie Beer - click here
Maggie's Harvest brings together over 350 of Maggie Beer's signature recipes, detailed descriptions of her favourite ingredients and inspiring accounts of memorable meals with family and friends.
Get the book Maggie's Harvest by Maggie Beer - click here
Cooking with Verjuice - how to use verjuice, the juice of unripe grapes, to lend a gentle lemony acidity to your cooking.
Get the book Cooking with Verjuice by Maggie Beer - click here
Maggie Beer News
Still diggingThe Australian (blog)MAGGIE Beer
is one of the treasures of the Barossa, a legend of food and dining. So it's a little unfortunate for the local paper, The Leader, to rechristen her “Baggie” in its latest edition. The only thing worse would be Flat Beer. Head headbanger.and more »
Posted on 23 July 2014 | 6:19 pm
Gold glistens for Tathra OystersMerimbula News Weekly
At a gala event at Kitchen By Mike in Sydney, judges including Maggie Beer
and Shannon Bennett, celebrity TV chefs such as Matt Preston and Matt Moran, and top international chefs like Guillaume Brahimi mingled with producers from around the country.
Posted on 23 July 2014 | 1:02 am
Don't give me eggs that bounce!ABC Online (blog)Maggie Beer's
research into aged care nutrition and desire for change inspired a nation wide search for a chef that wasn't institutionalised. A chef that would really think about catering to elderly appetites with beautiful food that would give them ...
Posted on 19 July 2014 | 7:07 am
SA government asks Maggie Beer for adviceFOOD Magazine - Australia
Food icon Maggie Beer
has been recruited to advise the South Australian (SA) government on food manufacturing policies. Beer will help boost SA's reputation as a food destination, with a particular focus on helping small and medium-sized producers ...
Posted on 18 July 2014 | 3:01 am
Maggie Beer to advise SA food producersYahoo!7 News
Food icon Maggie Beer
has been recruited to help boost South Australia's reputation as a foodie's paradise. Beer will advise the state government on policies to support the food manufacturing sector, with a particular focus on helping small and medium ...and more »
Posted on 17 July 2014 | 9:24 am
The Maggie Beer Foundation: A good food life for allABC Online (blog)
The Maggie Beer
Foundation: A good food life for all. 11 July 2014 , 9:05 AM by Rebecca McLaren. Maggie Beer
The heart of the family is traditionally around the dinner table. As we get older the focus on that simple joy seems to fall away, especially ...
Posted on 11 July 2014 | 3:05 am
fresh advice for aged care kitchensThe AustralianMaggie Beer
Foundation: A Good Food Life For All will benchmark best practice across the country and gather worldwide research to develop a framework Australian aged-care homes can use to provide healthy, nutritious — and affordable — meals in a ...and more »
Posted on 4 July 2014 | 6:33 pm
Maggie Beer's campaign to improve the meals aged-care homesThe Australian
In April, she launched the Maggie Beer
Foundation — A Good Food Life For All — to formalise the commitment, assembling a heavyweight board of executives from the worlds of aged care, academe and commerce, to apply their knowledge and influence to ...
Posted on 4 July 2014 | 6:15 pm
The West Australian
Our Maggie makes magicThe West Australian
She's the undisputed Queen of Australia's kitchens. Yet if it hadn't been for a bad back, Maggie Beer
might today be a retired nurse rather than adored by millions - still going strong as a cook and businesswoman and showing no signs of slowing down.
Posted on 4 July 2014 | 2:07 am
Posted on 30 June 2014 | 6:20 am